Nigella Offers Simple Recipes For Holiday Cheer (2024)

Nigella Offers Simple Recipes For Holiday Cheer

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Celebrity chef Nigella Lawson's new book for the holidays is Nigella Christmas. Rosie Greenway/Getty Images hide caption

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Nigella Offers Simple Recipes For Holiday Cheer (2)

Celebrity chef Nigella Lawson's new book for the holidays is Nigella Christmas.

Rosie Greenway/Getty Images

Embarking on the holiday season can feel like joining a festive army: Decorations must be just so. Gifts must be perfect. Everything gets a little bow on top. But food writer Nigella Lawson says that keeping things warm and welcoming doesn't require endless preparation or complicated dishes.

Keep things simple, she says, and serve food that will make you feel good.

"I construct my holiday season in a very informal way," Lawson tells Renee Montagne. It's an intentional effort to combat the tendency Lawson sees around this time of year to turn each gathering into a production.

"Somehow we've got in our heads the idea that Christmas should be bejeweled and enormously formal, and we should go to great lengths to create spectacular dinners," she says. "Well, that may be very nice, but it's not reality. And that makes people dread having any sort of entertaining plans because it asks too much."

Lawson says her ideal holiday meal is "friends over [for] food that maybe you've cooked in advance. " Or else, she says, you can serve "comforting food rather than impressive, status-symbol food."

Achieving both of those criteria is Lawson's recipe for a dish that might raise eyebrows at the holidays, but which, by her count, holds up well to the demands of the season: Chocolate chip chili.

Lawson says her secret ingredient takes some by surprise.

"It sounds odd to say 'put chocolate chips in your chili,' " she says. "But actually, cocoa is used routinely. It just adds a kind of thickness and a velvetiness. ... It's warming food, but it's family food."

And Lawson says the dish packs a bonus: "I do think that at this time of year, people are probably going to drink more than they might at other times of the year, so it somehow soaks up some of the seasonal excess."

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While you're indulging, Lawson suggests pairing her playful take on chili with fully loaded potato skins. Perhaps not a holiday classic, but irresistible nonetheless. Which makes it perfect, Lawson says, for a season that can carry more than its share of stress alongside festivities.

"Sometimes if you cook in a complicated way, your tension translates to your guests," explains Lawson. "They'll have a much better time having chili and baked potatoes than they would if you did roast duck with a wild cherry sauce and then had to lie down and cry for a while."

Desserts To Share

Of course, with some dishes, a new outfit is just what the holidays call for.

For dessert, Lawson dresses up Rocky Road, the endlessly malleable kitchen-sink classic — not the ice cream — with candied cherries and amaretti cookies, plus a generous dusting of powdered sugar.

Her holiday take on the recipe looks the part — a cross between brownies and fruitcake — and just as important for Lawson, it hits the same pleasure centers as her other comforting holiday food.

"It is an indulgent dessert," she says. "You can make it and wrap it and tie it with a little bow, and it makes a great gift. I'm a great believer in edible presents at Christmas. I think it's, in a way, an old-fashioned tradition, but one that probably should be resurrected."

Anything to bring friends and family in from the cold, Lawson says, especially when the season is so bright and the food is so friendly.

"Somehow people are so predisposed to having a good time, it makes one want to invite them," she says. "It sounds like I'm saying, 'Have a dinner party every night.' But really, I'm just saying, 'Have people round.' "

Nigella Christmas

By Nigella Lawson, Lis Parsons

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Chocolate Chip Chili

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Christmas Rocky Road

Nigella Offers Simple Recipes For Holiday Cheer (2024)

FAQs

What is Nigella Lawson's most famous dish? ›

Though Nigella's indulgent cakes and puddings are her forté, her signature dish is a flavoursome chicken, garlic and lemon bake.

What recipes are in at my table with Nigella Lawson? ›

Recipes
  • Radicchio, chestnut and blue cheese salad. Nigella Lawson.
  • Lemon tendercake with blueberry compôte. Nigella Lawson.
  • Butternut squash and sweet potato curry. Nigella Lawson.
  • Waffles. Nigella Lawson.

Did Nigella Lawson remarry? ›

Two years after John passed away, Nigella remarried in 2003 to wealthy art collector and advertising agency founder, Charles Saatchi.

What does Nigella have for breakfast? ›

For me, the weekend cries out for American Breakfast Pancakes – and if you want to make your life even easier, try my Home Made Instant Pancake Mix – or French toast (either Orange French Toast or Doughnut French Toast, you choose).

What is a Nigella bread? ›

Introduction. Look, the name is meant to be a bit of a joke, but what I'm talking about is a pitta-like bread, glazed golden with beaten egg and sprinkled with nigella seeds.

Do you need to toast nigella seeds? ›

For more profound flavours, dry roast or microwave the seeds before use.

How do you make Nigella mixed spice? ›

If you want to make your own mixture then it may depend on what other spices are available to you but we would suggest starting, if possible, with 1 tablespoon ground cinnamon, 2 teaspoons of ground coriander and 1 teaspoon each of ground nutmeg and ground ginger.

How do you make self raising Nigella with plain flour? ›

Just add 2 teaspoons of baking powder for each 150g/6oz/1 cup plain flour. Sift the flour and baking powder together into a bowl before using, to make sure the baking powder is thoroughly distributed (or you can put both ingredients into a bowl and whisk them together).

What frying pan does Nigella use? ›

Our answer

Nigella only uses a black frying pan and this is the Alessi Mami frying pan. The pan is non-stick and comes in four sizes. It is available on-line and in some cookware stores. This is the pan that Nigella uses in Nigellissima for toasting pecan nuts.

What does Nigella use on her face? ›

More specifically, she uses GOW Pure Prickly Pear Seed Oil, £20, which she orders from Victoria Health, on her face, as well as her hair and hands. “It's an unprepossessing little bottle, but what it contains is face-saving magic,” the cookery show host wrote.

What brand of cookware does Nigella Lawson use? ›

Saucepans. When it comes to saucepans (as well as oven trays), Lawson prefers a Finnish brand called Iittala Tools. “They are as sturdy as they are beautiful,” she explains. “They manage to combine a '70s chunkiness with sleek elegance—they are a cook's dream: They conduct heat excellently and wash up easily.”

What is Nigella's mental health? ›

Celebrity chef and writer Nigella Lawson has opened up about living with depression in a frank social media discussion. The 59-year-old, candidly discussed suffering with the mental health condition in posts exchanged with author Matt Haig on Twitter yesterday (Friday).

How did Nigella lose weight? ›

But what did Nigella do to reach her goal? The chef lost weight through a combination of exercise and diet. She practiced yoga, which can be greatly beneficial for the mind, as well as the body. As for her diet, Nigella focused on reducing her portion sizes, putting her body into a calorie deficit.

Is Nigella Lawson diabetic? ›

How did Nigella Lawson manage her weight after being diagnosed with diabetes and having a heart attack?

How much is Nigella Lawson worth? ›

In 2008 Lawson reported that she held a personal fortune of £15 million. Her husband Charles Saatchi was worth £100 million at that time. She said her two children should not inherit any of her money, saying: "I am determined that my children should have no financial security. It ruins people not having to earn money."

What is Jamie Oliver's most famous dish? ›

This steak sarnie recipe remains one of Jamie Oliver's most famous dishes.

What's Nigella Lawson doing now? ›

As for her recent business ventures, Nigella has continued to share recipes, blogs and cooking tips on her official website. After everything she has experienced in her career and in her personal life, the mom of two shared an important takeaway she has learned to live by.

Which cuisine uses nigella seeds? ›

Nigella seeds are found frequently in Indian, Middle Eastern, and North African cuisines. This means you can find these seeds in curries and lentil dishes alike. Nigella seeds also pair well with root vegetable dishes, as well as squashes such as spiced butternut squash.

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