Easy Vegan Keto Lunch Recipes (2024)

January 31, 2017

Recipes

9

Easy Vegan Keto Lunch Recipes (1)

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To continue looking at the daily meals of a low carb vegan, I’ve put together a few easy vegan keto lunch recipes for you to peruse! This is building on the dinner recipes post I did recently. Basically, it’s just a way to compile a collection of the easy, everyday things I make for lunch on a low carb vegan diet. They’re all really easy (I don’t love complicated recipes), and contain fairly common ingredents. 🙂

Easy Vegan Keto Lunch Recipes (2)

Mock Tuna Salad

  • 1 block extra firm tofu, drained and pressed to get the extra moisture out
  • 1/2 cup vegan mayo (Hampton Creek’s Just Mayo is pretty amazing)
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped carrots
  • 1/2 tsp kelp powder
  • 1 tsp onion powder
  • 1 tsp lemon juice
  • salt & pepper to taste
  • celery sticks & seaweed snacks for serving
  • Mix all of the above ingredients in a big bowl until everything is well combined (except celery sticks and seaweek snacks). Crumble seaweed snacks on top, and serve with celery sticks. This makes about 4 servings, with about 4-5g net carbs. Not bad!

A photo posted by liz (@healthygamergirl) on

Jackfruit & CauliflowerTaco Bowls

  • 1 can young jackfruit in water
  • 1 tbsp (or more, if you like things spicy) taco seasoning/chili powder
  • 1 cup frozen kale
  • 1 package cauliflower rice
  • 1 tbsp olive oil
  • garlic and onion powder to taste
  • Vegan cheeseand guacamole for serving
  • Drain the can of jackfruit, and chop it into more manageable pieces. Dump everything (except vegan cheese and guac) in a pot and sautee until the cauliflower is nice and tender. Make sure to stir often so that the spices are all well incorporated. This makes about 3 servings that are 5-6g of net carbs each (pre-vegan cheese and guac). Serve with lots of guacamole or plain avocados, and vegan cheese (if you’d like – though, that will add some carbs for sure).

A photo posted by liz (@healthygamergirl) on

Kelp Noodle Pad Thai

  • recipe for the sauce is here
  • Basically,since the sauce recipe makes 4 servings, I like to make this 3-4 times a week by draining, rinsing and soaking two bags of kelp noodles together, portioning them into 4 tupperware containers and then dividing the sauce and toppings of choice on everything. It’s so easy, and absurdly delicious.

A photo posted by liz (@healthygamergirl) on

Lemon Poppy Tahini Salad Boats

  • There are two variations on this – in lettuce boats, and in avocados
  • 1 avocado, halved and pitted OR 3-4 lettuce leaves
  • 1/4 cup chopped/grated carrots or purple cabbage
  • 2-4 tablespoons of sunflower seeds or tahini
  • dressing recipe is here!
  • salt and pepper to taste
  • Combine carrots and dressing, and serve in the lettuce boats, or avocado halves. This makes an awesome breakfast, too, and has only 5.5g of net carbs!

A photo posted by liz (@healthygamergirl) on

A photo posted by liz (@healthygamergirl) on

Falafel Salad

  • This is less a salad, and more lettuce with falafel on top.
  • 2 cups mixed greens
  • 3 falafel balls
  • tahini sauce – 2 tbsp tahini mixed with 2 tbsp lemon juice
  • This is actually a bit higher in carbs – about 12g net for the whole shebang. Worth it, though!

A photo posted by liz (@healthygamergirl) on

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  1. Pingback: My Favorite Low Carb Vegan Snacks | Meat Free Keto

  2. Jennifer says:

    April 15, 201710:49 pm

    Do you have any brilliant suggestion for camping lunches/ dinners? I’m a big fan of multi-day hikes and backcountry camping, but I’m struggling to come up with easy to pack, non-parishable HFLC foods to bring with me!

    Reply

    1. Liz Author says:

      April 16, 20172:13 pm

      Hi Jennifer! I wish I did – this is such an awesome point! Backcountry camping and hiking are pretty much my favorite activities (haha, well, not in the winter), but I’m so lazy with food for them. I usually just eat packets of peanut butter, nuts and seeds, coconut and protein bars. I’m sorry that wasn’t partiularly helpful!

      Reply

  3. Sarah says:

    October 24, 20175:10 pm

    Just curious, but is the recipe for the pad thai sauce the one listed as “raw vegan pad thai”? Just asking because the there isn’t a link under the photo above.

    Reply

    1. Liz Author says:

      October 25, 201711:08 am

      Hi Sarah – great question! You are correct. It is the same sauce. I’ll correct this in the above post. Thanks for pointing it out! 🙂

      Reply

  4. KetoVeggieGurl says:

    March 4, 201810:31 pm

    I had a Jackfruit craving and ended up here! Can’t wait to try the Jackfruit and Cauliflower Taco Bowls! You have the best ideas!

    Reply

    1. Liz Author says:

      March 4, 201810:49 pm

      Thank you! I hope you like them!! 😀

      Reply

  5. Dee says:

    May 21, 20183:50 am

    Hi from Ireland! liz, just starting out on vegan keto and I’m not experienced with macro management yet. I need an amazing vegan keto weekly plan that i can shop for and takes the effort out for the beginning stage. Can you direct me anywhere? I downloaded and shopped one for this week but next week i’m stuck!! i would be so grateful to you if you could point me in the right direction.

    I made chia seed pudding this am from the plan I have and it was GROSS. Inedible!! I put green stevia in instead of the white stuff. Ugggh. learning

    Reply

    1. Liz Author says:

      May 21, 20187:24 am

      Hi Dee! It’s definitely a learning curve. I’ve actually made that same mistake with stevia…it’s not pleasant!

      I’ve got some meal plans available here: https://meatfreeketo.com/vegan-keto-meal-plans-2/

      Please feel free to reach out with any questions! I’m always happy to help!

      🙂

      I also have “What I Eat in a Day” posts, if you

      Reply

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Easy Vegan Keto Lunch Recipes (2024)

FAQs

Can I do keto if I'm vegan? ›

Since this way of eating is composed mostly of fat — generally around 75% of your intake — keto dieters often turn to high-fat animal products, such as meats, butter and full-fat dairy. However, those who eat plant-based diets, including vegans, can follow a ketogenic diet as well.

What is keto vegan examples? ›

Vegan keto diet: Foods to eat

For example: Healthy plant cooking oils, such as olive oil, avocado oil, peanut oil, coconut oil, and sunflower oil. Avocados and coconut products, such as coconut milk, coconut cream, guacamole and avocado paste. Nuts, such as almonds, Brazil nuts, walnuts and macadamia nuts.

How many carbs can you have on the vegan keto diet? ›

Many keto dieters simply aim for less than 50 grams of total carbohydrates or 20 grams of net carbs (total carbs–fiber) as a reliable way to enter ketosis. This often involves limiting nutrient-dense plant-based foods rich in carbohydrates, including fruits, vegetables, legumes, whole grains, nuts, and seeds.

Do you lose weight faster on keto or vegan? ›

Both keto and plant-based have been shown to help with weight loss and in the short-term, keto wins for overall pounds lost. However, when it comes to fat loss, sustainable weight loss and compliance, nutrient-density, and overall health benefits, a plant-based diet comes out on top.

Is almond milk OK for keto diet? ›

Almond milk.

This faintly nutty-tasting milk is made from almonds. A 100-gram serving of plain, unsweetened almond milk contains 0.67 grams of carbohydrates, making it a great choice for a keto diet.

How do vegans get protein on keto? ›

Top 10 Keto-Friendly Plant Protein Sources
  1. Soy. Soy products are a complete protein, which means they contain all nine essential amino acids. ...
  2. Nuts. ...
  3. Seeds. ...
  4. Spirulina. ...
  5. Nutritional yeast. ...
  6. Protein-rich vegetables. ...
  7. Seitan. ...
  8. Mushrooms.

Is peanut butter keto? ›

Peanut butter contains 2 grams of net carbs, 8 grams of fat, and 4 grams of protein in a tablespoon serving, making it a keto-friendly food[*]. With its low net carb count and high fat content, anyone can incorporate peanut butter into their keto lifestyle within reason.

What vegan foods have no carbs? ›

9 Ways to Eat Low-Carb as a Vegetarian or Vegan
  • Nuts and Seeds. Nuts and seeds make for a great snack on the go and are a good source of healthy fats and protein. ...
  • Berries. ...
  • Cooking Oils. ...
  • Non-Starchy Vegetables. ...
  • Tofu and Tempeh. ...
  • Vegan Meat Alternatives. ...
  • Herbs and Spices. ...
  • Hot Drinks.

What are vegan keto substitutes? ›

Tofu, seitan, and tempeh are all protein-packed vegan meat substitutes that are also keto friendly. They're high-protein, low-carb options that taste great and can be cooked in so many different ways. You really still can enjoy all of your favorite dishes with these meatless options.

Is hummus vegan keto? ›

Hummus is usually made from just four ingredients — chickpeas, olive oil, tahini, and lemon juice. Of these four, the only ingredient of concern for keto dieters is the chickpeas.

What fruit can you eat on vegan keto diet? ›

Most importantly, you can even consume fruits in a vegan keto diet including blackberries, blueberries, raspberries and strawberries but it should be enjoyed in moderation.”

How to get enough fat on vegan keto? ›

Keep healthy fats high

Coconut oil, coconut butter and MCT oils contain easily-digested fats that your body can quickly use as energy, and also provide some benefits to maintain a healthy gut. Nuts and seeds are a potent source of delicious vegan fats, though they do contain a small number of carbs too.

How hard is vegan keto? ›

Going keto is a little tougher for vegans. A traditional vegan diet completely excludes all animal products and relies heavily on whole grains, bread, noodles, and starchy veggies…all of which are to be avoided on a keto diet.

How to stay in ketosis vegan? ›

Nuts, seeds, low-carb fruits and veggies, leafy greens, healthy fats and fermented foods are all excellent choices on a plant-based keto diet. Be sure to eat plenty of plant-based proteins, such as tempeh, natto, nutritional yeast, spirulina, nuts and seeds.

Can you be vegan and not eat carbs? ›

Vegetarian and vegan diets can be heavy in carbs, from grains, bread, starchy vegetables, and fruits. However, following a low-carb vegetarian or vegan diet is entirely possible. The following are examples of foods rich in protein and fat, low in carbs, and free from animal products: tofu.

Can you be a carb free vegan? ›

Actually, there is a way to be a low-carb vegan. Anything under 100–150 grams of carbs per day is a low-carb diet. The keto diet requires a daily carb intake of less than 20–50 grams of carbs per day. We explore below the foods that can keep daily carb intake below 100–150 grams.

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